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TALATOURI
TALATOURI

The talatouri  is a cool delicious dav favorite to all who can accompany most of the cuisine of the Cypriot Cuisine. The main characteristic in its flavor is the mint.

Category: Appetizer
Cuisine Type COM_JOOMRECIPE_CUISINE_Cyprus
Seasons:  All
Featured
Halloumi with red peppers, capers and olives dressing
Halloumi with red peppers, capers and olives dressing

Halloumi with red peppers, capers and olives dressing

Category: Appetizer
Cuisine Type COM_JOOMRECIPE_CUISINE_Cyprus
Seasons:  All
Featured
Pork Afelia
Pork Afelia

Pork Afelia

Category: Meat
Cuisine Type COM_JOOMRECIPE_CUISINE_Cyprus
Seasons:  Winter
Featured
Sheftalies
Sheftalies

Sephalia is a popular traditional Cypriot food.

Category: Meat
Cuisine Type COM_JOOMRECIPE_CUISINE_Cyprus
Seasons:  All
Featured
Fingers
Fingers
It is a syrup dough, filled with almonds, cinnamon, and flower-shaped hands, in the shape of a finger. They are thin and long in shape, like fingers, and are called ladies fingers. It was also...
Category: Sweet
Cuisine Type COM_JOOMRECIPE_CUISINE_Cyprus
Seasons:  Winter
Featured
Fideuá negra
Fideuá negra
Category: Seafood
Cuisine Type COM_JOOMRECIPE_CUISINE_Spain
Seasons:  Spring

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